Winery Love Cork ScrewHead Over Heels Sweet Riesling
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Head Over Heels Sweet Riesling
Pairings that work perfectly with Head Over Heels Sweet Riesling
Original food and wine pairings with Head Over Heels Sweet Riesling
The Head Over Heels Sweet Riesling of Winery Love Cork Screw matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed tomatoes, salmon in bellevue or banh mi sandwich.
Details and technical informations about Winery Love Cork Screw's Head Over Heels Sweet Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Head Over Heels Sweet Riesling from Winery Love Cork Screw are 2012, 0
Informations about the Winery Love Cork Screw
The Winery Love Cork Screw is one of of the world's greatest estates. It offers 7 wines for sale in the of Lake Michigan Shore to come and discover on site or to buy online.
The wine region of Lake Michigan Shore
Southwest Michigan AVA tempered by the lake (>90% of state vines), climate softened by lake effect. Riesling signature white: taut and aromatic with signature notes of white apple, peach, lemon, white flowers and mineral touch, lively long mouth — from dry to off-dry fragrant. Ample Chardonnay, fine silky Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. Also Chambourcin hybrid and native Concord.
The wine region of Michigan
Midwestern wine state on the 45th parallel (Burgundy, Piedmont), tempered by the Great Lakes (lake effect). Signature Riesling: precise, taut whites with signature notes of citrus, green apple, white peach, white flowers and saline minerality, crisp acidity - from dry to off-dry. Also ample Chardonnay, perfumed Pinot Gris, opulent Gewürztraminer (lychee, rose). Fresh, silky Pinot Noir in red.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
