
Winery Louis NelBuckleberry Cold Fermented Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Buckleberry Cold Fermented Sauvignon Blanc from the Winery Louis Nel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Buckleberry Cold Fermented Sauvignon Blanc of Winery Louis Nel in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Buckleberry Cold Fermented Sauvignon Blanc of Winery Louis Nel in the region of Western Cape often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Buckleberry Cold Fermented Sauvignon Blanc
Pairings that work perfectly with Buckleberry Cold Fermented Sauvignon Blanc
Original food and wine pairings with Buckleberry Cold Fermented Sauvignon Blanc
The Buckleberry Cold Fermented Sauvignon Blanc of Winery Louis Nel matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marinated mussels with parsley, quiche with bacon and gruyère cheese or pasta with tomato and goat cheese.
Details and technical informations about Winery Louis Nel's Buckleberry Cold Fermented Sauvignon Blanc.
Discover the grape variety: Canari
The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.
Last vintages of this wine
The best vintages of Buckleberry Cold Fermented Sauvignon Blanc from Winery Louis Nel are 2014, 2012, 2015, 2013 and 0.
Informations about the Winery Louis Nel
The Winery Louis Nel is one of of the world's greatest estates. It offers 16 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














