
Winery Louis MoreauChablis 1er Cru 'Les Fourneaux'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis 1er Cru 'Les Fourneaux' from the Winery Louis Moreau
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Chablis 1er Cru 'Les Fourneaux' of Winery Louis Moreau in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chablis 1er Cru 'Les Fourneaux' of Winery Louis Moreau in the region of Burgundy often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Chablis 1er Cru 'Les Fourneaux'
Pairings that work perfectly with Chablis 1er Cru 'Les Fourneaux'
Original food and wine pairings with Chablis 1er Cru 'Les Fourneaux'
The Chablis 1er Cru 'Les Fourneaux' of Winery Louis Moreau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of moist parmesan steak, baked whole salmon or scallops with saffron.
Details and technical informations about Winery Louis Moreau's Chablis 1er Cru 'Les Fourneaux'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chablis 1er Cru 'Les Fourneaux' from Winery Louis Moreau are 2018, 2016, 2013, 2017 and 2012.
Informations about the Winery Louis Moreau
The Winery Louis Moreau is one of of the world's greatest estates. It offers 33 wines for sale in the of Chablis 1er Cru 'Les Fourneaux' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Les Fourneaux'
The wine region of Chablis 1er Cru 'Les Fourneaux' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Dampt Frères or the Domaine La Meulière produce mainly wines white and red. The most planted grape varieties in the region of Chablis 1er Cru 'Les Fourneaux' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Les Fourneaux' often reveals types of flavors of citrus, melon or vegetal and sometimes also flavors of spices, lime or honey.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.










