Winery Louis MoreauDomaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau'
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Domaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau' from the Winery Louis Moreau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau' of Winery Louis Moreau in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Domaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau'
Pairings that work perfectly with Domaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau'
Original food and wine pairings with Domaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau'
The Domaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau' of Winery Louis Moreau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed mushrooms, raw salmon marinade with vinegars or mussels with curry.
Details and technical informations about Winery Louis Moreau's Domaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Domaine Jean de Bosmel Chablis 1er Cru 'Vau Ligneau' from Winery Louis Moreau are 2018
Informations about the Winery Louis Moreau
The Winery Louis Moreau is one of of the world's great estates. It offers 33 wines for sale in the of Chablis 1er Cru 'Vau Ligneau' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Vau Ligneau'
The wine region of Chablis 1er Cru 'Vau Ligneau' is located in the region of Chablis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine de la Motte or the Domaine Alain Geoffroy produce mainly wines white. The most planted grape varieties in the region of Chablis 1er Cru 'Vau Ligneau' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis 1er Cru 'Vau Ligneau' often reveals types of flavors of cream, microbio or stone fruit and sometimes also flavors of cheese, toasty or stone.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.