Winery Louis Moreau - Chablis Grand Cru 'Les Clos'

Winery Louis MoreauChablis Grand Cru 'Les Clos'

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Chablis Grand Cru 'Les Clos' of Winery Louis Moreau is a white wine from the region of Chablis Grand Cru 'Les Clos' of Chablis.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Chablis Grand Cru 'Les Clos' of the Winery Louis Moreau is in the top 50 of wines of Chablis Grand Cru 'Les Clos'.

Taste structure of the Chablis Grand Cru 'Les Clos' from the Winery Louis Moreau

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chablis Grand Cru 'Les Clos' of Winery Louis Moreau in the region of Chablis is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with microbio taste

cream, oil

Wine with oak taste

oak, butter

Wine with spices taste

white pepper, licorice

Wine with vegetal taste

straw, gooseberry

On the nose the Chablis Grand Cru 'Les Clos' of Winery Louis Moreau in the region of Chablis often reveals types of flavors of cream, stone or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

Details and technical informations about Winery Louis Moreau's Chablis Grand Cru 'Les Clos'.

Winemaker
Louis Moreau
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chablis Grand Cru 'Les Clos' - 2017
In the top 50 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.311110
Chablis Grand Cru 'Les Clos' - 2016
In the top 50 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.211110
Chablis Grand Cru 'Les Clos' - 2015
In the top 50 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.211110
Chablis Grand Cru 'Les Clos' - 2014
In the top 50 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.211110
Chablis Grand Cru 'Les Clos' - 2013
In the top 50 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.411110
Chablis Grand Cru 'Les Clos' - 2012
In the top 50 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.211110
Chablis Grand Cru 'Les Clos' - 2011
In the top 50 of of Chablis Grand Cru 'Les Clos' wines
Average rating: 4.211110

The best vintages of Chablis Grand Cru 'Les Clos' from Winery Louis Moreau are 2005, 2013, 2017, 2006 and 2016.

Informations about the Winery Louis Moreau

The winery offers 28 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Chablis Grand Cru 'Les Clos' in the region of Chablis

The Winery Louis Moreau is one of of the world's greatest estates. It offers 33 wines for sale in the of Chablis Grand Cru 'Les Clos' to come and discover on site or to buy online.

Top wine Chablis
In the top 2500 of of France wines
In the top 55 of of Chablis Grand Cru 'Les Clos' wines
In the top 1500 of white wines
In the top 10000 wines of the world

The wine region of Chablis Grand Cru 'Les Clos'

The wine region of Chablis Grand Cru 'Les Clos' is located in the region of Chablis Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Raveneau or the Domaine Vincent Dauvissat produce mainly wines white. The most planted grape varieties in the region of Chablis Grand Cru 'Les Clos' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chablis Grand Cru 'Les Clos' often reveals types of flavors of butterscotch, yellow apple or tangerine and sometimes also flavors of coconut, ginger or oaky.


The wine region of Chablis

Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.

News related to this wine

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Alcohol

A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.

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