
Winery Louis LoronMâcon Villages Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Mâcon Villages Blanc from the Winery Louis Loron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon Villages Blanc of Winery Louis Loron in the region of Burgundy is a .
Food and wine pairings with Mâcon Villages Blanc
Pairings that work perfectly with Mâcon Villages Blanc
Original food and wine pairings with Mâcon Villages Blanc
The Mâcon Villages Blanc of Winery Louis Loron matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta "carbonara" à la française, vegan leek and tofu quiche or homemade marengo veal.
Details and technical informations about Winery Louis Loron's Mâcon Villages Blanc.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Informations about the Winery Louis Loron
The Winery Louis Loron is one of of the world's great estates. It offers 33 wines for sale in the of Mâcon-Villages to come and discover on site or to buy online.
The wine region of Mâcon-Villages
The wine region of Mâcon-Villages is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Guillemot-Michel produce mainly wines white, red and sweet.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.














