
Winery Louis LafonFort de Paon Réserve Languedoc
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Fort de Paon Réserve Languedoc
Pairings that work perfectly with Fort de Paon Réserve Languedoc
Original food and wine pairings with Fort de Paon Réserve Languedoc
The Fort de Paon Réserve Languedoc of Winery Louis Lafon matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, mami's macaroni and gruyere gratin or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Louis Lafon's Fort de Paon Réserve Languedoc.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Informations about the Winery Louis Lafon
The Winery Louis Lafon is one of wineries to follow in Languedoc.. It offers 13 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.














