
Winery Louis JadotSantenay Clos des Gatsulards
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Santenay Clos des Gatsulards from the Winery Louis Jadot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santenay Clos des Gatsulards of Winery Louis Jadot in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Santenay Clos des Gatsulards of Winery Louis Jadot in the region of Burgundy often reveals types of flavors of cherry, forest floor or plum and sometimes also flavors of raspberry, mushroom or earth.
Food and wine pairings with Santenay Clos des Gatsulards
Pairings that work perfectly with Santenay Clos des Gatsulards
Original food and wine pairings with Santenay Clos des Gatsulards
The Santenay Clos des Gatsulards of Winery Louis Jadot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef colombo bourguignon style, roast veal grand-mère madou or roast deer my grandmother's way.
Details and technical informations about Winery Louis Jadot's Santenay Clos des Gatsulards.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Santenay Clos des Gatsulards from Winery Louis Jadot are 2015, 2009, 2016, 2014 and 2013.
Informations about the Winery Louis Jadot
The Winery Louis Jadot is one of wineries to follow in Santenay.. It offers 391 wines for sale in the of Santenay to come and discover on site or to buy online.
The wine region of Santenay
The wine region of Santenay is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Antoine Olivier or the Domaine René Lequin-Colin produce mainly wines red and white. The most planted grape varieties in the region of Santenay are Pinot noir, Chardonnay and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Santenay often reveals types of flavors of red fruit, stone fruit or violet and sometimes also flavors of apricot, dried fruit or almonds.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.














