
Louis Jadot - Domaine GageyBeaune Premier Cru Gréves
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Beaune Premier Cru Gréves from the Louis Jadot - Domaine Gagey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune Premier Cru Gréves of Louis Jadot - Domaine Gagey in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Beaune Premier Cru Gréves of Louis Jadot - Domaine Gagey in the region of Burgundy often reveals types of flavors of cherry, oaky or leather and sometimes also flavors of raspberry, cranberry or cheese.
Food and wine pairings with Beaune Premier Cru Gréves
Pairings that work perfectly with Beaune Premier Cru Gréves
Original food and wine pairings with Beaune Premier Cru Gréves
The Beaune Premier Cru Gréves of Louis Jadot - Domaine Gagey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boles de picolat (catalan meatballs), veal tagine with peas or oven roasted rabbit that cooks itself!.
Details and technical informations about Louis Jadot - Domaine Gagey's Beaune Premier Cru Gréves.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Beaune Premier Cru Gréves from Louis Jadot - Domaine Gagey are 2001, 2016, 2012, 2009 and 2003.
Informations about the Louis Jadot - Domaine Gagey
The Louis Jadot - Domaine Gagey is one of of the world's greatest estates. It offers 32 wines for sale in the of Beaune Premier Cru to come and discover on site or to buy online.
The wine region of Beaune Premier Cru
42 Premier Cru climats in a band on the slope above Beaune (the largest number in all Burgundy): ~85% Pinot Noir reds, ~15% Chardonnay whites. Reds with ruby robe and violet glints, intense aromas of cherry and kirsch, round and well-coated tannins. Northern climats (Marconnets, Bressandes) intense and powerful, southern climats (Clos des Mouches, Greves) suppler. Lively floral whites.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Bouchy
See cabernet franc.














