
Winery Louis Freyburger & FilsGewurztraminer Alsace Grand Cru 'Altenberg de Bergbieten'
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Gewurztraminer Alsace Grand Cru 'Altenberg de Bergbieten'
Pairings that work perfectly with Gewurztraminer Alsace Grand Cru 'Altenberg de Bergbieten'
Original food and wine pairings with Gewurztraminer Alsace Grand Cru 'Altenberg de Bergbieten'
The Gewurztraminer Alsace Grand Cru 'Altenberg de Bergbieten' of Winery Louis Freyburger & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of cannelloni of meat, smoked salmon pasta gratin or lamb shoulder confit.
Details and technical informations about Winery Louis Freyburger & Fils's Gewurztraminer Alsace Grand Cru 'Altenberg de Bergbieten'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Louis Freyburger & Fils
The Winery Louis Freyburger & Fils is one of of the world's greatest estates. It offers 30 wines for sale in the of Alsace Grand Cru 'Altenberg de Bergbieten' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Altenberg de Bergbieten'
The wine region of Alsace Grand Cru 'Altenberg de Bergbieten' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Loew or the Domaine Frederic Mochel produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Altenberg de Bergbieten' are Riesling, Gewurztraminer and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Altenberg de Bergbieten' often reveals types of flavors of pineapple, apricot or lychee and sometimes also flavors of floral, stone or oak.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.







