Winery Louis CharlesVosne Romanée Les Suchots 1er Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vosne Romanée Les Suchots 1er Cru from the Winery Louis Charles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vosne Romanée Les Suchots 1er Cru of Winery Louis Charles in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Vosne Romanée Les Suchots 1er Cru
Pairings that work perfectly with Vosne Romanée Les Suchots 1er Cru
Original food and wine pairings with Vosne Romanée Les Suchots 1er Cru
The Vosne Romanée Les Suchots 1er Cru of Winery Louis Charles matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tenderloin wellington, veal curry or rabbit with green olives.
Details and technical informations about Winery Louis Charles's Vosne Romanée Les Suchots 1er Cru.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Louis Charles
The Winery Louis Charles is one of of the world's greatest estates. It offers 5 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
