The Domaine Lou Dévet of Rhône méridional of Rhone Valley

The Domaine Lou Dévet is one of the best wineries to follow in Rhône méridional.. It offers 10 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Domaine Lou Dévet wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Lou Dévet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Lou Dévet wines with technical and enological descriptions.
How Domaine Lou Dévet wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of thomas's shoulder of lamb, coconut from paimpol or cannelloni of meat.
On the nose the red wine of Domaine Lou Dévet. often reveals types of flavors of black fruits, black fruit. In the mouth the red wine of Domaine Lou Dévet. is a powerful with a lot of tannins present in the mouth.
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
123 communes, mistral climate.
How Domaine Lou Dévet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of endives with ham (improved), baked mackerel or franc-comtois cake.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Domaine Lou Dévet wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of bare-assed cockerel (ardennes), coulibiac of salmon or norman mussels with cider.
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Lou Dévet.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.