
Winery Lorenzo RamoSciac-Trà Ormeasco di Pornassio
This wine generally goes well with pork, mild and soft cheese or mushrooms.
The Sciac-Trà Ormeasco di Pornassio of the Winery Lorenzo Ramo is in the top 20 of wines of Ormeasco di Pornassio.
Food and wine pairings with Sciac-Trà Ormeasco di Pornassio
Pairings that work perfectly with Sciac-Trà Ormeasco di Pornassio
Original food and wine pairings with Sciac-Trà Ormeasco di Pornassio
The Sciac-Trà Ormeasco di Pornassio of Winery Lorenzo Ramo matches generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of ham croquette with purée, endives with ham (improved) or juliette's pizza.
Details and technical informations about Winery Lorenzo Ramo's Sciac-Trà Ormeasco di Pornassio.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Sciac-Trà Ormeasco di Pornassio from Winery Lorenzo Ramo are 2018, 2016, 0
Informations about the Winery Lorenzo Ramo
The Winery Lorenzo Ramo is one of of the world's greatest estates. It offers 3 wines for sale in the of Ormeasco di Pornassio to come and discover on site or to buy online.
The wine region of Ormeasco di Pornassio
The wine region of Ormeasco di Pornassio is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Azienda Vitivinicola Guglierame or the Domaine Tenuta Maffone produce mainly wines red and pink. On the nose of Ormeasco di Pornassio often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of non oak, spices or black fruit. In the mouth of Ormeasco di Pornassio is a powerful with a lot of tannins present in the mouth.
The wine region of Liguria
Liguria is a thin, crescent-shaped coastal region in northwestern Italy, stretching 250 km along the Mediterranean Sea from the border with southern France in the west to the port city of La Spezia in the east. Tuscany Lies beyond the latter, while the region's Central city, Genoa, is about 70 km southeast of Asti and Barolo (and even less so of Piedmont, parts of which run along the northern border of Liguria). Known as the Italian Riviera, this thin, beautiful strip of rugged land with a Mediterranean Climate and poor, stony soils is dominated by steeply sloping hills that fall almost directly into the sea. These steep elevations make Grape growing a challenge, resulting in scattered vineyards (some of which can only be reached by boat) with limited production.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).










