The Winery Lopez Island of Yakima Valley of Washington

Winery Lopez Island
The winery offers 12 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 180 of the estates of Washington.
It is located in Yakima Valley in the region of Washington
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The Winery Lopez Island is one of the best wineries to follow in Yakima Valley.. It offers 12 wines for sale in of Yakima Valley to come and discover on site or to buy online.

Top Winery Lopez Island wines

Looking for the best Winery Lopez Island wines in Yakima Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lopez Island wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lopez Island wines with technical and enological descriptions.

The top red wines of Winery Lopez Island

Food and wine pairings with a red wine of Winery Lopez Island

How Winery Lopez Island wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of veal shank with mushrooms, lasagna with courgettes and fresh goat cheese or chicken with rice for cookeo robot.

The best vintages in the red wines of Winery Lopez Island

  • 0With an average score of 3.85/5

The grape varieties most used in the red wines of Winery Lopez Island.

  • Cabernet Sauvignon
  • Merlot
  • Malbec
  • Sangiovese

Discovering the wine region of Yakima Valley

The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .

The top natural sweet wines of Winery Lopez Island

Food and wine pairings with a natural sweet wine of Winery Lopez Island

How Winery Lopez Island wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of thai beef curry, veal with chestnut and pietra (corsican beer) or flamenkuche express.

The grape varieties most used in the natural sweet wines of Winery Lopez Island.

  • Malbec
  • Sangiovese

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

The top white wines of Winery Lopez Island

Food and wine pairings with a white wine of Winery Lopez Island

How Winery Lopez Island wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Lopez Island

On the nose the white wine of Winery Lopez Island. often reveals types of flavors of tree fruit, citrus fruit.

The best vintages in the white wines of Winery Lopez Island

  • 2018With an average score of 4.20/5
  • 0With an average score of 4.03/5

The grape varieties most used in the white wines of Winery Lopez Island.

  • Madeleine Angevine
  • Siegerrebe

The word of the wine: Wine library

Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.

Discover other wineries and winemakers neighboring the Winery Lopez Island

Planning a wine route in the of Yakima Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lopez Island.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).