Winery Locatelli CaffiMoscato di Scanzo
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Moscato di Scanzo from the Winery Locatelli Caffi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato di Scanzo of Winery Locatelli Caffi in the region of Lombardie is a powerful mainly marked by the residual sugar.
Food and wine pairings with Moscato di Scanzo
Pairings that work perfectly with Moscato di Scanzo
Original food and wine pairings with Moscato di Scanzo
The Moscato di Scanzo of Winery Locatelli Caffi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with cherry tomatoes, pasta with shrimp or simple chicken salad (leftover chicken).
Details and technical informations about Winery Locatelli Caffi's Moscato di Scanzo.
Discover the grape variety: Noiret
A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.
Informations about the Winery Locatelli Caffi
The Winery Locatelli Caffi is one of of the world's greatest estates. It offers 22 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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