
Winery Lista NegraPremium Reserve Blend Branco
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Premium Reserve Blend Branco of the Winery Lista Negra is in the top 20 of wines of Setúbal.

Taste structure of the Premium Reserve Blend Branco from the Winery Lista Negra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Reserve Blend Branco of Winery Lista Negra in the region of Península de Setúbal is a powerful.
Wine flavors and olphactive analysis
On the nose the Premium Reserve Blend Branco of Winery Lista Negra in the region of Península de Setúbal often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Premium Reserve Blend Branco
Pairings that work perfectly with Premium Reserve Blend Branco
Original food and wine pairings with Premium Reserve Blend Branco
The Premium Reserve Blend Branco of Winery Lista Negra matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pork sautéed with chinese noodles, savoyard pizza (cream base) or armorican-style squid.
Details and technical informations about Winery Lista Negra's Premium Reserve Blend Branco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Premium Reserve Blend Branco from Winery Lista Negra are 2011, 2018, 2015, 2014 and 0.
Informations about the Winery Lista Negra
The Winery Lista Negra is one of of the world's greatest estates. It offers 5 wines for sale in the of Setúbal to come and discover on site or to buy online.
The wine region of Setúbal
Portuguese DOC on the peninsula south of Lisbon (1908), specialty of sweet fortified wines. Moscatel de Setúbal signature liquoroso white king: aromatic and opulent with signature notes of raisin, candied orange, honey, dried apricot, orange blossom, sweet spices and balsamic hint, unctuous long palate — from youthful fruity to complex oxidative aging (20+ years). Also Castelão reds, supple (cherry, plum) and Aragonez (Tempranillo) fruity. Tempered Atlantic climate.
The wine region of Península de Setúbal
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.













