Winery LisabellaGran Resée Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Gran Resée Prosecco from the Winery Lisabella
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Gran Resée Prosecco of Winery Lisabella in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Gran Resée Prosecco
Pairings that work perfectly with Gran Resée Prosecco
Original food and wine pairings with Gran Resée Prosecco
The Gran Resée Prosecco of Winery Lisabella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of wok of shrimps with vegetables, light tuna-tomato quiche (without cream) or beetroot and cream cheese verrines.
Details and technical informations about Winery Lisabella's Gran Resée Prosecco.
Discover the grape variety: Grk blanc
Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Gran Resée Prosecco from Winery Lisabella are 0, 2008
Informations about the Winery Lisabella
The Winery Lisabella is one of of the world's greatest estates. It offers 10 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
