Winery Lisa Bunn - Rosé

Winery Lisa BunnRosé

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé of Winery Lisa Bunn is a pink wine from the region of Rheinhessen.
This wine generally goes well with vegetarian

Wine flavors and olphactive analysis

On the nose the Rosé of Winery Lisa Bunn in the region of Rheinhessen often reveals types of flavors of tree fruit.

Food and wine pairings with Rosé

Pairings that work perfectly with Rosé

Original food and wine pairings with Rosé

The Rosé of Winery Lisa Bunn matches generally quite well with dishes of vegetarian such as recipes of mushroom, bacon and gruyere quiche.

Details and technical informations about Winery Lisa Bunn's Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Moradella

Simple, fresh dry whites with a pale golden robe, a supple palate and moderate acidity, with unassuming aromas of citrus, white flowers and herbal notes. A discreet, rustic profile to drink young. Preserved in varietal collections for its heritage value, it is among the old Spanish grapes under study. Native Spanish white grape grown in negligible quantities.

Last vintages of this wine

Rosé - 0
In the top 100 of of Rheinhessen wines
Average rating: 3.311100

The best vintages of Rosé from Winery Lisa Bunn are 0

Informations about the Winery Lisa Bunn

The winery offers 54 different wines.
Its wines get an average rating of 3.7.
It is in the top 50 of the best estates in the region
It is located in Rheinhessen

The Winery Lisa Bunn is one of of the world's great estates. It offers 50 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 100000 of of Germany wines
In the top 20000 of of Rheinhessen wines
In the top 60000 of pink wines
In the top 1500000 wines of the world

The wine region of Rheinhessen

71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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