Winery LipovacTammuz Amfora

Red wine of Podgorica of Montenegro

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Tammuz Amfora of Winery Lipovac is a red wine from the region of Podgorica.
This wine generally goes well with
The Tammuz Amfora of the Winery Lipovac is in the top 80 of wines of Montenegro and in the top 80 of wines of Podgorica.

Details and technical informations about Winery Lipovac's Tammuz Amfora.

Winery

Winery Lipovac

Grape varieties

Region/Great wine region

Podgorica

Country

Montenegro

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Braquet

Light, elegant reds with a clear ruby colour, smooth tannins and an airy, fresh palate; signature aromas of red fruits (cherry, raspberry), rose, Mediterranean spices and garrigue notes. Also made into fresh, easy-drinking rosés. Star of Bellet AOC on the hillsides above Nice, hallmark of the Alpes-Maritimes terroir. Indigenous French black grape from the Alpes-Maritimes, formerly called Brachet.

Last vintages of this wine

Tammuz Amfora - 0

In the top 80 of of Podgorica wines

Average rating: 4.1

The best vintages of Tammuz Amfora from Winery Lipovac are 0

Informations about the Winery Lipovac

The winery offers 7 different wines.

Its wines get an average rating of 3.9.

It is in the top 10 of the best estates in the region

It is located in Podgorica

The Winery Lipovac is one of of the world's greatest estates. It offers 7 wines for sale in the of Podgorica to come and discover on site or to buy online.

In the top 90 of of Montenegro wines

In the top 90 of of Podgorica wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Podgorica

Wine capital of Montenegro (~57% of producers), Bojana valley 45 km from the Adriatic, Mediterranean climate. Signature Vranac as red king (50% of vineyard, indigenous national variety): deep and powerful with notes of black blackberry, candied cherry, plum, chocolate, tobacco, leather and spices, firm tannins and solar palate — country's identity. Fleshy Kratošija, lively local Krstač as white. Ćemovsko Polje among Europe's largest vineyards.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.