Winery Lilian & Sophie BauchetLes Chemins de Traverse
Red wine
This wine generally goes well with beef
Wine flavors and olphactive analysis
On the nose the Les Chemins de Traverse of Winery Lilian & Sophie Bauchet in the region of Vin de France often reveals types of flavors of red fruit.
Food and wine pairings with Les Chemins de Traverse
Pairings that work perfectly with Les Chemins de Traverse
Original food and wine pairings with Les Chemins de Traverse
The Les Chemins de Traverse of Winery Lilian & Sophie Bauchet matches generally quite well with dishes of beef such as recipes of traditional flemish carbonades.
Details and technical informations about Winery Lilian & Sophie Bauchet's Les Chemins de Traverse.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Les Chemins de Traverse from Winery Lilian & Sophie Bauchet are 2015, 0
Informations about the Winery Lilian & Sophie Bauchet
The Winery Lilian & Sophie Bauchet is one of of the world's greatest estates. It offers 17 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
