Winery Les Vins du LittoralComte de Bélièr Cuvée d'Excellence Gaiete Légendaire
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Comte de Bélièr Cuvée d'Excellence Gaiete Légendaire
Pairings that work perfectly with Comte de Bélièr Cuvée d'Excellence Gaiete Légendaire
Original food and wine pairings with Comte de Bélièr Cuvée d'Excellence Gaiete Légendaire
The Comte de Bélièr Cuvée d'Excellence Gaiete Légendaire of Winery Les Vins du Littoral matches generally quite well with dishes of beef, pasta or veal such as recipes of polish goulash, pasta and peppers or roast veal with milk and rosemary.
Details and technical informations about Winery Les Vins du Littoral's Comte de Bélièr Cuvée d'Excellence Gaiete Légendaire.
Discover the grape variety: Sercial
Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.
Informations about the Winery Les Vins du Littoral
The Winery Les Vins du Littoral is one of wineries to follow in Corbières.. It offers 242 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
