Winery Les Vignes de l'ArqueSaveur d'Automne Doux
Sweet wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Saveur d'Automne Doux
Pairings that work perfectly with Saveur d'Automne Doux
Original food and wine pairings with Saveur d'Automne Doux
The Saveur d'Automne Doux of Winery Les Vignes de l'Arque matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pigeon with bacon and mushrooms, valencian paella - family recipe or cuttlefish rust from my grandmother in sète.
Details and technical informations about Winery Les Vignes de l'Arque's Saveur d'Automne Doux.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Saveur d'Automne Doux from Winery Les Vignes de l'Arque are 2013
Informations about the Winery Les Vignes de l'Arque
The Winery Les Vignes de l'Arque is one of of the world's great estates. It offers 24 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
