Winery Les Vignerons RéunisLes Montivels Cuvée Tradition Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les Montivels Cuvée Tradition Rouge from the Winery Les Vignerons Réunis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Montivels Cuvée Tradition Rouge of Winery Les Vignerons Réunis in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Montivels Cuvée Tradition Rouge
Pairings that work perfectly with Les Montivels Cuvée Tradition Rouge
Original food and wine pairings with Les Montivels Cuvée Tradition Rouge
The Les Montivels Cuvée Tradition Rouge of Winery Les Vignerons Réunis matches generally quite well with dishes of beef, pasta or veal such as recipes of tanjia, simple chinese noodle soup or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Les Vignerons Réunis's Les Montivels Cuvée Tradition Rouge.
Discover the grape variety: Gamay Fréaux
Gamay Fréaux noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Gamay Fréaux noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Les Montivels Cuvée Tradition Rouge from Winery Les Vignerons Réunis are 2013, 2012
Informations about the Winery Les Vignerons Réunis
The Winery Les Vignerons Réunis is one of of the world's great estates. It offers 48 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.