Winery Les Vignerons du Sud Roussilion (VSR)Castells Muscat de Rivesaltes
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Castells Muscat de Rivesaltes
Pairings that work perfectly with Castells Muscat de Rivesaltes
Original food and wine pairings with Castells Muscat de Rivesaltes
The Castells Muscat de Rivesaltes of Winery Les Vignerons du Sud Roussilion (VSR) matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Les Vignerons du Sud Roussilion (VSR)'s Castells Muscat de Rivesaltes.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Informations about the Winery Les Vignerons du Sud Roussilion (VSR)
The Winery Les Vignerons du Sud Roussilion (VSR) is one of wineries to follow in Muscat de Rivesaltes.. It offers 0 wines for sale in the of Muscat de Rivesaltes to come and discover on site or to buy online.
The wine region of Muscat de Rivesaltes
The wine region of Muscat de Rivesaltes is located in the region of Rivesaltes of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Boudau or the Domaine Lafage produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Muscat de Rivesaltes are Melon et Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscat de Rivesaltes often reveals types of flavors of earth, spices or melon and sometimes also flavors of mango, dried apricot or non oak.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Perlant
Said of a slightly effervescent wine.