Winery Les Vignerons du SommiéroisLes Cistes Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Cistes Blanc from the Winery Les Vignerons du Sommiérois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Cistes Blanc of Winery Les Vignerons du Sommiérois in the region of Pays d'Oc is a .
Food and wine pairings with Les Cistes Blanc
Pairings that work perfectly with Les Cistes Blanc
Original food and wine pairings with Les Cistes Blanc
The Les Cistes Blanc of Winery Les Vignerons du Sommiérois matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chicken wok with chinese noodles, spinach and goat cheese quiche or cheeseburger.
Details and technical informations about Winery Les Vignerons du Sommiérois's Les Cistes Blanc.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Informations about the Winery Les Vignerons du Sommiérois
The Winery Les Vignerons du Sommiérois is one of of the world's great estates. It offers 67 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
