
Vignerons de la MéditerranéeTanners Chardonnay
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Tanners Chardonnay from the Vignerons de la Méditerranée
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tanners Chardonnay of Vignerons de la Méditerranée in the region of Pays d'Oc is a .
Food and wine pairings with Tanners Chardonnay
Pairings that work perfectly with Tanners Chardonnay
Original food and wine pairings with Tanners Chardonnay
The Tanners Chardonnay of Vignerons de la Méditerranée matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta and peppers, broccoli and blue cheese quiche without pastry or moist parmesan steak.
Details and technical informations about Vignerons de la Méditerranée's Tanners Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Vignerons de la Méditerranée
The Vignerons de la Méditerranée is one of of the world's great estates. It offers 179 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.














