Winery Vignerons de la Méditerranée - Château Bories Azeau Cuvée Reservée Corbières

Winery Vignerons de la MéditerranéeChâteau Bories Azeau Cuvée Reservée Corbières

The Château Bories Azeau Cuvée Reservée Corbières of Winery Vignerons de la Méditerranée is a red wine from the region of Corbières of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Château Bories Azeau Cuvée Reservée Corbières

Pairings that work perfectly with Château Bories Azeau Cuvée Reservée Corbières

Original food and wine pairings with Château Bories Azeau Cuvée Reservée Corbières

The Château Bories Azeau Cuvée Reservée Corbières of Winery Vignerons de la Méditerranée matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Vignerons de la Méditerranée's Château Bories Azeau Cuvée Reservée Corbières.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sauvignon-Rytos

An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.

Informations about the Winery Vignerons de la Méditerranée

The winery offers 0 different wines.
It is in the top 812 of the best estates in the region
It is located in Corbières in the region of Languedoc-Roussillon

The Winery Vignerons de la Méditerranée is one of wineries to follow in Corbières.. It offers 80 wines for sale in the of Corbières to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Corbières

Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

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The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

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