
Winery Les Vignerons de FourquesVilaforca Les Aspres Côtes-du-Roussillon
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Vilaforca Les Aspres Côtes-du-Roussillon
Pairings that work perfectly with Vilaforca Les Aspres Côtes-du-Roussillon
Original food and wine pairings with Vilaforca Les Aspres Côtes-du-Roussillon
The Vilaforca Les Aspres Côtes-du-Roussillon of Winery Les Vignerons de Fourques matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, phad thai (thai style fried noodles) or meatballs catalan style.
Details and technical informations about Winery Les Vignerons de Fourques's Vilaforca Les Aspres Côtes-du-Roussillon.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Winery Les Vignerons de Fourques
The Winery Les Vignerons de Fourques is one of wineries to follow in Côtes du Roussillon.. It offers 3 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Musky
Said of an odor reminiscent of musk.











