Cave Coopérative de BarjacCôtes du Vivarais Rouge
wine
This wine generally goes well with
The Côtes du Vivarais Rouge of the Cave Coopérative de Barjac is in the top 0 of wines of Côtes du Vivarais.
Details and technical informations about Cave Coopérative de Barjac's Côtes du Vivarais Rouge.
Discover the grape variety: Nuragus
A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.
Informations about the Cave Coopérative de Barjac
The Cave Coopérative de Barjac is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes du Vivarais to come and discover on site or to buy online.
The wine region of Côtes du Vivarais
The wine region of Côtes du Vivarais is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gallety or the Domaine Gallety produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Vivarais are Mourvèdre, Marsanne and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes du Vivarais often reveals types of flavors of oak, earth or blackberry and sometimes also flavors of floral, black fruit or spices.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
