Winery Les Treilles d'Antonin - Cuvée Coquelicot Brut

Winery Les Treilles d'AntoninCuvée Coquelicot Brut

The Cuvée Coquelicot Brut of Winery Les Treilles d'Antonin is a sparkling wine from the region of Côtes de Provence of Provence.
This wine generally goes well with

Details and technical informations about Winery Les Treilles d'Antonin's Cuvée Coquelicot Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Helfensteiner

Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.

Informations about the Winery Les Treilles d'Antonin

The winery offers 11 different wines.
Its wines get an average rating of 3.6.
It is in the top 2188 of the best estates in the region
It is located in Côtes de Provence in the region of Provence
Find the Winery Les Treilles d'Antonin on Facebook

The Winery Les Treilles d'Antonin is one of wineries to follow in Côtes de Provence.. It offers 10 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.

Top wine Provence

The wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Dosing liqueur (champagne)

Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.

Other wines of Winery Les Treilles d'Antonin

See all wines from Winery Les Treilles d'Antonin

Other wines of Côtes de Provence

See the best wines from of Côtes de Provence

Other similar sparkling wines

See the best sparkling wines of Côtes de Provence