
Winery Les Pieds Sur TerreNaturé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Naturé from the Winery Les Pieds Sur Terre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naturé of Winery Les Pieds Sur Terre in the region of Jura is a with a nice freshness.
Food and wine pairings with Naturé
Pairings that work perfectly with Naturé
Original food and wine pairings with Naturé
The Naturé of Winery Les Pieds Sur Terre matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of coconut chicken and curry, fish shells or gourmet tartiflette (pan-fried).
Details and technical informations about Winery Les Pieds Sur Terre's Naturé.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Naturé from Winery Les Pieds Sur Terre are 2015
Informations about the Winery Les Pieds Sur Terre
The Winery Les Pieds Sur Terre is one of of the world's great estates. It offers 16 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.














