
Winery Les PaulandsLadoix 1er Cru 'La Corvée'
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Ladoix 1er Cru 'La Corvée'
Pairings that work perfectly with Ladoix 1er Cru 'La Corvée'
Original food and wine pairings with Ladoix 1er Cru 'La Corvée'
The Ladoix 1er Cru 'La Corvée' of Winery Les Paulands matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with prosciutto, tuna, goat cheese and mustard pie or spaghetti with clams.
Details and technical informations about Winery Les Paulands's Ladoix 1er Cru 'La Corvée'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Les Paulands
The Winery Les Paulands is one of of the world's great estates. It offers 25 wines for sale in the of Ladoix 1er Cru 'La Corvée' to come and discover on site or to buy online.
The wine region of Ladoix 1er Cru 'La Corvée'
The wine region of Ladoix 1er Cru 'La Corvée' is located in the region of Ladoix Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Henri Naudin-Ferrand or the Domaine Parent produce mainly wines red and white. The most planted grape varieties in the region of Ladoix 1er Cru 'La Corvée' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ladoix 1er Cru 'La Corvée' often reveals types of flavors of cherry, red fruit or cranberry and sometimes also flavors of black fruit, cheese or pepper.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.




