Winery Les Parcellaires de SaulxSous le Bois de Noël et les Belles Filles Pernand-Vergelesses Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Sous le Bois de Noël et les Belles Filles Pernand-Vergelesses Blanc from the Winery Les Parcellaires de Saulx
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sous le Bois de Noël et les Belles Filles Pernand-Vergelesses Blanc of Winery Les Parcellaires de Saulx in the region of Burgundy is a powerful.
Food and wine pairings with Sous le Bois de Noël et les Belles Filles Pernand-Vergelesses Blanc
Pairings that work perfectly with Sous le Bois de Noël et les Belles Filles Pernand-Vergelesses Blanc
Original food and wine pairings with Sous le Bois de Noël et les Belles Filles Pernand-Vergelesses Blanc
The Sous le Bois de Noël et les Belles Filles Pernand-Vergelesses Blanc of Winery Les Parcellaires de Saulx matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with pistou, sea bass in mustard and rosemary wrappers or fish pot.
Details and technical informations about Winery Les Parcellaires de Saulx's Sous le Bois de Noël et les Belles Filles Pernand-Vergelesses Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Les Parcellaires de Saulx
The Winery Les Parcellaires de Saulx is one of of the world's greatest estates. It offers 31 wines for sale in the of Pernand-Vergelesses to come and discover on site or to buy online.
The wine region of Pernand-Vergelesses
The wine region of Pernand-Vergelesses is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Pierre-Yves Colin-Morey or the Domaine Clos du Moulin Aux Moines produce mainly wines red and white. The most planted grape varieties in the region of Pernand-Vergelesses are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses often reveals types of flavors of cream, cranberry or grapefruit and sometimes also flavors of green apple, apricot or almonds.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
