Winery HirschGrüner Veltliner Kamptal Dac Reserve Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Kamptal Dac Reserve Trocken from the Winery Hirsch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Kamptal Dac Reserve Trocken of Winery Hirsch in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Kamptal Dac Reserve Trocken
Pairings that work perfectly with Grüner Veltliner Kamptal Dac Reserve Trocken
Original food and wine pairings with Grüner Veltliner Kamptal Dac Reserve Trocken
The Grüner Veltliner Kamptal Dac Reserve Trocken of Winery Hirsch matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of wild boar stew, cream and tuna quiche or old-fashioned turkey fillets.
Details and technical informations about Winery Hirsch's Grüner Veltliner Kamptal Dac Reserve Trocken.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Last vintages of this wine
The best vintages of Grüner Veltliner Kamptal Dac Reserve Trocken from Winery Hirsch are 0
Informations about the Winery Hirsch
The Winery Hirsch is one of of the world's greatest estates. It offers 7 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
