
Winery Les Maîtres Vignerons de CascastelCarte Or Fitou
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Carte Or Fitou from the Winery Les Maîtres Vignerons de Cascastel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carte Or Fitou of Winery Les Maîtres Vignerons de Cascastel in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Carte Or Fitou
Pairings that work perfectly with Carte Or Fitou
Original food and wine pairings with Carte Or Fitou
The Carte Or Fitou of Winery Les Maîtres Vignerons de Cascastel matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, pasta with tuna or veal roast, country style.
Details and technical informations about Winery Les Maîtres Vignerons de Cascastel's Carte Or Fitou.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Carte Or Fitou from Winery Les Maîtres Vignerons de Cascastel are 2016, 2015, 2014, 2012 and 2013.
Informations about the Winery Les Maîtres Vignerons de Cascastel
The Winery Les Maîtres Vignerons de Cascastel is one of of the world's greatest estates. It offers 68 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Legs
Synonymous with tears.














