
Les Maisons RougesSur le Nez Jasnières
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Taste structure of the Sur le Nez Jasnières from the Les Maisons Rouges
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sur le Nez Jasnières of Les Maisons Rouges in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Sur le Nez Jasnières
Pairings that work perfectly with Sur le Nez Jasnières
Original food and wine pairings with Sur le Nez Jasnières
The Sur le Nez Jasnières of Les Maisons Rouges matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tomato pie without tomato..., light tuna-tomato quiche (without cream) or magic cake cheese quiche.
Details and technical informations about Les Maisons Rouges's Sur le Nez Jasnières.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Sur le Nez Jasnières from Les Maisons Rouges are 2011
Informations about the Les Maisons Rouges
The Les Maisons Rouges is one of of the world's greatest estates. It offers 14 wines for sale in the of Jasnières to come and discover on site or to buy online.
The wine region of Jasnières
Loire AOC on the Loir river (~120 ha, ~2,000 hl, full south-facing slope protected by the Bercé forest, Turonian tuffeau, flinty clay soils): exclusive Chenin Blanc in white — fruity then floral notes, characteristic flint more or less marked by vintage, tense freshness and mineral tension, dry, off-dry and sweet, acclaimed as one of France's finest dry whites, exceptional longevity over several decades.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.













