
Winery Les JamellesSélection Parcellaire Vallée de la Boulzane Grenache Noir
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Sélection Parcellaire Vallée de la Boulzane Grenache Noir from the Winery Les Jamelles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sélection Parcellaire Vallée de la Boulzane Grenache Noir of Winery Les Jamelles in the region of Pays d'Oc is a powerful.
Food and wine pairings with Sélection Parcellaire Vallée de la Boulzane Grenache Noir
Pairings that work perfectly with Sélection Parcellaire Vallée de la Boulzane Grenache Noir
Original food and wine pairings with Sélection Parcellaire Vallée de la Boulzane Grenache Noir
The Sélection Parcellaire Vallée de la Boulzane Grenache Noir of Winery Les Jamelles matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork chops with potatoes, pasta with porcini mushrooms or bitumen leg of lamb.
Details and technical informations about Winery Les Jamelles's Sélection Parcellaire Vallée de la Boulzane Grenache Noir.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Informations about the Winery Les Jamelles
The Winery Les Jamelles is one of of the world's great estates. It offers 92 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.














