Winery Les Jamelles - Pinot Gris

Winery Les JamellesPinot Gris

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Gris of Winery Les Jamelles is a white wine from the region of Pays d'Oc of Vin de Pays.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.

Wine flavors and olphactive analysis

Wine with earth taste

stone

Wine with spices taste

white pepper, pepper

On the nose the Pinot Gris of Winery Les Jamelles in the region of Vin de Pays often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, green apple or lime.

Details and technical informations about Winery Les Jamelles's Pinot Gris.

Winemaker
Catherine Delaunay
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Pinot Gris - 2019
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
Pinot Gris - 2018
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
Pinot Gris - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
Pinot Gris - 2016
In the top 100 of of Pays d'Oc wines
Average rating: 3.61110.50
Pinot Gris - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.51110.50
Pinot Gris - 2014
In the top 100 of of Pays d'Oc wines
Average rating: 3.51110.50

The best vintages of Pinot Gris from Winery Les Jamelles are 2019, 2018, 2017, 2016 and 2015.

Informations about the Winery Les Jamelles

The winery offers 76 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Pays d'Oc in the region of Vin de Pays
Find the Winery Les Jamelles on Facebook

The Winery Les Jamelles is one of of the world's great estates. It offers 83 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 25000 of of France wines
In the top 350 of of Pays d'Oc wines
In the top 25000 of white wines
In the top 95000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.

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