Winery Les Deux MersLa Tour Des Ormes Bordeaux Moelleux
Sweet wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with La Tour Des Ormes Bordeaux Moelleux
Pairings that work perfectly with La Tour Des Ormes Bordeaux Moelleux
Original food and wine pairings with La Tour Des Ormes Bordeaux Moelleux
The La Tour Des Ormes Bordeaux Moelleux of Winery Les Deux Mers matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of the coughing cat's apple crumble or mixed tagliatelle with roquefort sauce and leek.
Details and technical informations about Winery Les Deux Mers's La Tour Des Ormes Bordeaux Moelleux.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Informations about the Winery Les Deux Mers
The Winery Les Deux Mers is one of of the world's great estates. It offers 16 wines for sale in the of Bordeaux Moelleux to come and discover on site or to buy online.
The wine region of Bordeaux Moelleux
A legendary wine, the great Sweet or syrupy white wines of Bordeaux are known throughout the world. It is in this category that we find the famous Sauternes and the famous Château d'Yquem considered as one of the best white wines in the world. Why such a reputation? It is partly due to the development of a microscopic fungus, Botrytis cinerea, which causes, when conditions are favourable, the famous noble rot. But in this region, it is not enough for the Grapes to be ripe to be harvested.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.
