Winery Les Celliers de ChampsbillouxDomaine des Thezanne Corbières
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine des Thezanne Corbières
Pairings that work perfectly with Domaine des Thezanne Corbières
Original food and wine pairings with Domaine des Thezanne Corbières
The Domaine des Thezanne Corbières of Winery Les Celliers de Champsbilloux matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, lasagna with pointed cabbage or oven-baked veal cutlets.
Details and technical informations about Winery Les Celliers de Champsbilloux's Domaine des Thezanne Corbières.
Discover the grape variety: Balcic
Supple, fruity whites to drink young with a pale golden robe, an airy, low-alcohol palate with moderate acidity, and signature aromas of white-fleshed fruits (peach, pear), white flowers and light Muscat notes. Early-ripening. Grown in Dobrudja on the Romanian Black Sea coast, mainly destined for young consumption, it remains little-known outside its regions of origin. A Romanian white grape bred at Murfatlar by crossing with Riesling Italico.
Informations about the Winery Les Celliers de Champsbilloux
The Winery Les Celliers de Champsbilloux is one of wineries to follow in Corbières.. It offers 33 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
