Les Caves VivaraisesCroix des Lauzes Cotes du Vivarais
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Croix des Lauzes Cotes du Vivarais from the Les Caves Vivaraises
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Croix des Lauzes Cotes du Vivarais of Les Caves Vivaraises in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Croix des Lauzes Cotes du Vivarais
Pairings that work perfectly with Croix des Lauzes Cotes du Vivarais
Original food and wine pairings with Croix des Lauzes Cotes du Vivarais
The Croix des Lauzes Cotes du Vivarais of Les Caves Vivaraises matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail and carrot stew, lamb stew or duck legs confit.
Details and technical informations about Les Caves Vivaraises's Croix des Lauzes Cotes du Vivarais.
Discover the grape variety: Perdin
Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.
Last vintages of this wine
The best vintages of Croix des Lauzes Cotes du Vivarais from Les Caves Vivaraises are 2015, 2013
Informations about the Les Caves Vivaraises
The Les Caves Vivaraises is one of of the world's greatest estates. It offers 27 wines for sale in the of Côtes du Vivarais to come and discover on site or to buy online.
The wine region of Côtes du Vivarais
The wine region of Côtes du Vivarais is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gallety or the Domaine Gallety produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Vivarais are Mourvèdre, Marsanne and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes du Vivarais often reveals types of flavors of oak, earth or blackberry and sometimes also flavors of floral, black fruit or spices.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
