Les Caves Saint-Ronain Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône from the Les Caves Saint-Ronain
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône of Les Caves Saint-Ronain in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône
Pairings that work perfectly with Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône
Original food and wine pairings with Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône
The Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône of Les Caves Saint-Ronain matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot-au-feu, sri lankan lamb rolls (mutton rolls) or roast duck breast stuffed with foie gras confit.
Details and technical informations about Les Caves Saint-Ronain's Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Le Chemin des Murettes Vieilles Vignes Côtes-du-Rhône from Les Caves Saint-Ronain are 2013, 2011, 2009, 2016 and 2015.
Informations about the Les Caves Saint-Ronain
The Les Caves Saint-Ronain is one of of the world's great estates. It offers 155 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.