Les Caves de DidonneLes Caves de Didonne Vin de Pays Charentais Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Les Caves de Didonne Vin de Pays Charentais Cabernet Sauvignon
Pairings that work perfectly with Les Caves de Didonne Vin de Pays Charentais Cabernet Sauvignon
Original food and wine pairings with Les Caves de Didonne Vin de Pays Charentais Cabernet Sauvignon
The Les Caves de Didonne Vin de Pays Charentais Cabernet Sauvignon of Les Caves de Didonne matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade beef stew, lamb chops with honey and spices or roast duck breast stuffed with porcini mushrooms and chanterelles.
Details and technical informations about Les Caves de Didonne's Les Caves de Didonne Vin de Pays Charentais Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Les Caves de Didonne
The Les Caves de Didonne is one of of the world's greatest estates. It offers 6 wines for sale in the of Cognac to come and discover on site or to buy online.
The wine region of Cognac
Charente vineyard dedicated to distillation for Cognac eau-de-vie (AOC 1936). Six signature ranked crus: Grande Champagne the most prestigious (elegance and length), fine Petite Champagne, round and floral Borderies, fruity Fins Bois, rustic Bons Bois, ordinary Bois. Spirits with grape, white flowers, dried fruits, vanilla, leather, spice and noble rancio notes — from young VS to long-aged XO. Ugni Blanc king (98%), Folle Blanche, Colombard.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
