Winery Les AcàciesInstant de Flor
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
The Instant de Flor of the Winery Les Acàcies is in the top 20 of wines of Pla de Bages.
Taste structure of the Instant de Flor from the Winery Les Acàcies
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Instant de Flor of Winery Les Acàcies in the region of Catalogne is a .
Food and wine pairings with Instant de Flor
Pairings that work perfectly with Instant de Flor
Original food and wine pairings with Instant de Flor
The Instant de Flor of Winery Les Acàcies matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of reblochon tartiflette, cucumber pie or magic cake cheese quiche.
Details and technical informations about Winery Les Acàcies's Instant de Flor.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Les Acàcies
The Winery Les Acàcies is one of of the world's greatest estates. It offers 5 wines for sale in the of Pla de Bages to come and discover on site or to buy online.
The wine region of Pla de Bages
The wine region of Pla de Bages is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Collbaix Celler El Molí or the Domaine Oller del Mas produce mainly wines red, white and pink. The most planted grape varieties in the region of Pla de Bages are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pla de Bages often reveals types of flavors of black fruit, yellow apple or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.