Winery Leonetti - Mill Creek Upland

Winery LeonettiMill Creek Upland

The Mill Creek Upland of Winery Leonetti is a wine from the region of Walla Walla Valley of Washington.
This wine generally goes well with
The Mill Creek Upland of the Winery Leonetti is in the top 0 of wines of Walla Walla Valley.

Details and technical informations about Winery Leonetti's Mill Creek Upland.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Red Globe

Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.

Informations about the Winery Leonetti

The winery offers 11 different wines.
Its wines get an average rating of 4.5.
This winery is part of the Figgins Family Wine Estates.
It is in the top 10 of the best estates in the region
It is located in Walla Walla Valley in the region of Washington

The Winery Leonetti is one of of the world's greatest estates. It offers 9 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.

Top wine Washington
In the top 100000 of of United States wines
In the top 800 of of Walla Walla Valley wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Walla Walla Valley

The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

News related to this wine

Auction of Washington Wines raises $4m

‘Thanks to our incredibly generous wineries, donors, and sponsors, the AWW can continue its mission to uplift the Washington wine industry and grow its efforts to support healthy communities and healthy land in Washington state’, said Jamie Peha, executive director of the Auction of Washington Wines. ‘Together with our philanthropic partners, Seattle Children’s, WSU Viticulture & Enology Research, and Industry Grant Partner Vital Wines, we ensure that our charitable efforts ...

Jackson Family Wines buys first vineyard in Washington’s Walla Walla Valley

The family-owned company made its first foray into Washington State last year when it began buying grapes from select vineyards throughout the Walla Walla Valley. The winemaking team was impressed by the quality coming out of the region, and it has now pounced on the opportunity to acquire land there. It snapped up 61 acres of an existing 117-acre property in Mill Creek. A local firm called Abeja, founded by Ken and Ginger Roberts, bought the land back in 2000 in a bid to grow world-class Cabern ...

Terroir informs Yangarra’s new tasting room

The new venture comprises a suite of tasting spaces over two levels, attached to a large temperature-controlled, 40,000 wine bottle storage facility. It provides elevated views of the vineyard, into a showroom featuring dramatically illuminated ceramic and oak wine storage vessels, and – via a gantry – into the adjacent winery to observe fermentation vessels and experience aromas during vintage. The installation of a large biodynamic flow form along the new building’s entrance wall underlines Ya ...

The word of the wine: Deep

A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.

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