Winery Leonetti - Mill Creek Upland

Winery LeonettiMill Creek Upland

The Mill Creek Upland of Winery Leonetti is a wine from the region of Walla Walla Valley of Washington.
This wine generally goes well with
The Mill Creek Upland of the Winery Leonetti is in the top 0 of wines of Walla Walla Valley.

Details and technical informations about Winery Leonetti's Mill Creek Upland.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Delaware

Simple reds and rosés with a characteristic foxy flavour — clear ruby to pink, soft tannins, moderate acidity and labrusca-signature aromas of wild strawberry, candy, fresh grape and rustic muscat notes. Grown in the north-eastern United States and massively exported to Japan, where it is used for juice, simple wines and table grapes. A hybrid discovered in 1849 in Delaware, Ohio.

Informations about the Winery Leonetti

The winery offers 11 different wines.
Its wines get an average rating of 4.5.
This winery is part of the Figgins Family Wine Estates.
It is in the top 10 of the best estates in the region
It is located in Walla Walla Valley in the region of Washington

The Winery Leonetti is one of of the world's greatest estates. It offers 9 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.

Top wine Washington
In the top 100000 of of United States wines
In the top 800 of of Walla Walla Valley wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Walla Walla Valley

Star of the American north-west straddling Washington and Oregon: signature Cabernet Sauvignon reigns in reds — structured and concentrated with notes of blackcurrant, blackberry, cedar, tobacco and a touch of spice, firm tannins, great ageing potential. Racy, complex Syrah (blackberry, black olive, pepper, smoked meat), supple Merlot, Cabernet Franc and Sangiovese complement. Long season (200 days), hot days and cool nights, loess soils. AVA (1984) within the Columbia Valley.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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