
Winery Leonce de ValleroySavigny Les Beaune
This wine generally goes well with poultry, beef or veal.
The Savigny Les Beaune of the Winery Leonce de Valleroy is in the top 5 of wines of Savigny-lès-Beaune.
Food and wine pairings with Savigny Les Beaune
Pairings that work perfectly with Savigny Les Beaune
Original food and wine pairings with Savigny Les Beaune
The Savigny Les Beaune of Winery Leonce de Valleroy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of puchero, venison bourguignon or duck with vanilla (reunion island).
Details and technical informations about Winery Leonce de Valleroy's Savigny Les Beaune.
Discover the grape variety: Rèze
Found in Switzerland in the upper Valais where it was used to produce the famous "Vin des glaciers". In France, it is little known except in Savoie and the Jura, although it is listed in the official catalogue of wine grape varieties on the A1 list. According to published genetic analyses, it is the grandmother of five grape varieties, including humagne rouge or petit rouge or cornalin d'Aoste; the mother of grosse arvine and the half-sister of freisa. It is also related to the poulsard, the nosiola, the cascarolo bianco, the groppello di revo, ... for more details click here !
Informations about the Winery Leonce de Valleroy
The Winery Leonce de Valleroy is one of of the world's greatest estates. It offers 4 wines for sale in the of Savigny-lès-Beaune to come and discover on site or to buy online.
The wine region of Savigny-lès-Beaune
The wine region of Savigny-lès-Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Antonin Guyon or the Domaine Simon Bize & Fils produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Savigny-lès-Beaune are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune often reveals types of flavors of red fruit, nutty or oaky and sometimes also flavors of roasted hazelnut, tropical fruit or yellow apple.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.












