Winery LegrabNoble Dame de L'Heyrisson
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Noble Dame de L'Heyrisson from the Winery Legrab
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noble Dame de L'Heyrisson of Winery Legrab in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Noble Dame de L'Heyrisson
Pairings that work perfectly with Noble Dame de L'Heyrisson
Original food and wine pairings with Noble Dame de L'Heyrisson
The Noble Dame de L'Heyrisson of Winery Legrab matches generally quite well with dishes of beef, pasta or veal such as recipes of roasted fillet of beef with parsley, mascarpone/gorgonzola macaroni gratin or dafina.
Details and technical informations about Winery Legrab's Noble Dame de L'Heyrisson.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Noble Dame de L'Heyrisson from Winery Legrab are 2012, 0
Informations about the Winery Legrab
The Winery Legrab is one of of the world's great estates. It offers 12 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
