Winery Left Foot Charley - Cadia

Winery Left Foot CharleyCadia

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cadia of Winery Left Foot Charley is a red wine from the region of Leelanau Peninsula of Michigan.
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

Details and technical informations about Winery Left Foot Charley's Cadia.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Cadia - 2016
In the top 100 of of Leelanau Peninsula wines
Average rating: 411110
Cadia - 2013
In the top 100 of of Leelanau Peninsula wines
Average rating: 3.81110.50
Cadia - 0
In the top 100 of of Leelanau Peninsula wines
Average rating: 3.71110.50

The best vintages of Cadia from Winery Left Foot Charley are 2016, 2013, 0

Informations about the Winery Left Foot Charley

The winery offers 27 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Leelanau Peninsula in the region of Michigan
Find the Winery Left Foot Charley on Facebook and on Twitter

The Winery Left Foot Charley is one of of the world's greatest estates. It offers 27 wines for sale in the of Leelanau Peninsula to come and discover on site or to buy online.

Top wine Michigan
In the top 55000 of of United States wines
In the top 500 of of Leelanau Peninsula wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Leelanau Peninsula

Michigan AVA on a peninsula between Lake Michigan and Grand Traverse Bay (45 deg N, latitude of Bordeaux). Riesling reigns as a white star: taut and aromatic with signature notes of white apple, peach, lemon, white flowers and a mineral touch, lively and long palate — from dry to medium-sweet to ice wine. Ample Chardonnay, aromatic Gewurztraminer (lychee, rose). Fine Pinot Noir (cherry, undergrowth) and Gamay emerging.


The wine region of Michigan

Midwestern wine state on the 45th parallel (Burgundy, Piedmont), tempered by the Great Lakes (lake effect). Signature Riesling: precise, taut whites with signature notes of citrus, green apple, white peach, white flowers and saline minerality, crisp acidity - from dry to off-dry. Also ample Chardonnay, perfumed Pinot Gris, opulent Gewürztraminer (lychee, rose). Fresh, silky Pinot Noir in red.

The word of the wine: Garde (wine of)

Refers to a wine showing good ageing potential.

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