Winery Le Torri del FalcoRosso del Falco
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso del Falco from the Winery Le Torri del Falco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso del Falco of Winery Le Torri del Falco in the region of Tuscany is a powerful.
Food and wine pairings with Rosso del Falco
Pairings that work perfectly with Rosso del Falco
Original food and wine pairings with Rosso del Falco
The Rosso del Falco of Winery Le Torri del Falco matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew, tanjia (lamb shoulder confit) or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Le Torri del Falco's Rosso del Falco.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosso del Falco from Winery Le Torri del Falco are 0, 2009, 2008
Informations about the Winery Le Torri del Falco
The Winery Le Torri del Falco is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
