Winery Le Raisin à PlumePatis des Rosiers
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef
Taste structure of the Patis des Rosiers from the Winery Le Raisin à Plume
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Patis des Rosiers of Winery Le Raisin à Plume in the region of Loire Valley is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Patis des Rosiers of Winery Le Raisin à Plume in the region of Loire Valley often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of red currant, non oak or earth.
Food and wine pairings with Patis des Rosiers
Pairings that work perfectly with Patis des Rosiers
Original food and wine pairings with Patis des Rosiers
The Patis des Rosiers of Winery Le Raisin à Plume matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Le Raisin à Plume's Patis des Rosiers.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Patis des Rosiers from Winery Le Raisin à Plume are 2020, 0, 2018, 2016 and 2015.
Informations about the Winery Le Raisin à Plume
The Winery Le Raisin à Plume is one of of the world's greatest estates. It offers 22 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
